過去每週工作休息時都會和一對夫婦來。食物很好,工作人員很友好,這個地方有很好的氛圍。

Red Spoon

非常美味的食物,熱情友好的工作人員和高效和包容的服務。隨着新業主在未來幾天開始,希望附近的寶石將在一週的幾天內開放晚餐。即將離任的業主非常友好、慷慨和包容,很抱歉看到他們走了。

去吃了我最喜歡的gobi和dosa..今晚爲我們準備了美味的印度晚餐。考慮到他們的標準份量,價格真的很好。

塔吉馬牛排是現場的,沙漠也很好!災難入門菜很好吃。葡萄酒建議不能更好,服務很友好和周到,我記得。謝謝安傑洛的另一個完美的家庭晚餐

Used to come every week on my work break with a couple mates. Food was good staff were friendly and the place had a good atmosphere.

Always lovelly wairesses. Fantastic service. Ka pun khup. My favoutite dish is pad kee mow gai. Or drunken noodles.

總是可愛的小女人。很棒的服務。卡雙關語。我最喜歡的菜是pad kee mow gai。或醉的麪條。

Favourite local Thai to both eat in and take away. Seats not that comfortable and not a place to linger but love a quick fresh meal. Much better then similar restaurant at Top Ryde.

最喜歡的當地泰國人,既可以吃又可以帶走。座位不是那麼舒適,也不是一個逗留的地方,但喜歡快速新鮮的飯菜。比Top Ryde的類似餐廳要好得多。

We had decided to try Red Spoon in Gladesville due to being a regular at the Red Spoon at Southlands in South Penrith which is a fantastic little restaurant. As such, expectations were high. Little did I know that we would be in for a very rude shock. There were 5 of us and we decided to order 5 mains inclusive of: 1. Soft Shell Crab 2. Atlantic Salmon 3. Crispy Pork Belly stir fried with chilli and basil 4. Duck Salad 5. Massaman Curry (beef) I cannot say that any of the dishes stood out. The soft shell crab was soaked in what appeared to be sauce from a bottle. This was baffling as the point of soft shell crap is to be crispy, however the sauce ruined this. The atlantic salmon whilst nice, was not very Thai inspired and could be ordered at any restaurant. In regard to the crispy pork, again, smothered in sauce and seems like they used a very fatty cut. The duck salad was not a duck salad but more like a small portion of duck on top of thin slices of cucumber and carrots. I was looking forward to the tastes of chilli, lemon, mint, however it severely lacked flavour. The massaman was beyond a disappointment which again lacked flavour and only had half a potato on top of the serving. Also, the temperature of the massaman was cold for what it is supposed to be. For the price per dish, their portions were ridiculously small. We contemplated ordering more, however were concerned that the other dishes would also be bland and lacking true Thailand flavours. The rice serving size was ridiculous; at $3 per person, you would hope that the serving size was a little bigger. At the Red Spoon in South Penrith, 1 serving of rice, easily feed 2 people, with a price of less than $3. Here, we had to order 5 servings and when you see a bill that displays that you have spent $15 on rice, it is infuriating. Whilst we were skeptical, we did ask to see a dessert menu. Almost 10 minutes later, still no menu. It was then that we decided to leave and not bother. It truly was a disappointmen

我們決定在格拉德斯維爾嘗試紅勺,因爲是南佩尼思南地紅勺的常客,這是一個很棒的小餐館。因此,期望很高。我幾乎沒有知道我們會受到非常粗魯的衝擊。我們5個人,我們決定訂購5個主菜,包括:1.軟殼蟹2.大西洋魚3.脆豬肉肚炒辣椒和羅勒4.鴨沙拉5.馬薩曼咖(牛肉)我不能說任何菜都脫穎而出。軟殼蟹浸泡在瓶子裏的醬汁中。這令人困惑,因爲軟殼垃圾的點是脆的,但醬汁破壞了這一點。大西洋魚雖然不錯,但不是很泰國人的靈感,可以在任何餐館點菜。關於脆豬肉,再次,窒息在醬汁中,似乎他們使用了非常脂肪的切肉。鴨沙拉不是鴨沙拉,而是更像小部分鴨在薄片黃瓜和胡蘿蔔的頂部。我期待着辣椒,檸檬,薄荷的味道,但它嚴重缺乏味道。馬薩曼人失望極了,再次缺乏味道,在服務頂部只有半個土豆。此外,馬薩曼人的溫度是冷的,因爲它應該是。對於每道菜的價格,他們的份量非常少。我們考慮訂購更多,但擔心其他菜餚也會平淡無奇,缺乏真正的泰國風味。米飯的份量太荒謬了;每人3美元,你會希望份量大一點。在南佩尼思的紅勺,1份米飯,很容易養活2人,價格不到3美元。在這裏,我們不得不訂購5份,當你看到一張賬單顯示你花了15美元買米飯時,這很激怒。雖然我們對此持懷疑態度,但我們確實要求看到甜點菜單。差不多10分鐘後,仍然沒有菜單。那時我們決定離開,不打擾,這真是令人失望

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